During a manicure, where should implements be kept?

The best practice for keeping implements during a manicure is in a jar of alcohol. This method ensures that the tools are properly sanitized, minimizing the risk of infection or contamination between clients. Alcohol acts as a disinfectant, effectively killing bacteria, viruses, and fungi. By storing implements in alcohol, it ensures that they remain clean and are ready for use at any time, providing a safe environment for both the client and the technician.

On the other hand, keeping implements on the station or in open containers can expose them to airborne contaminants, dust, and debris, which is not ideal for hygiene. Storing them in drawers may help with organization, but it does not guarantee that they remain disinfected unless the drawer is also properly sanitized. Therefore, using a jar of alcohol aligns with the best practices for infection control in nail care services.